You gotta remember I'm biased - all of the foods I actually like contain gluten in vast quantities. Having watched a close friend get diagnosed with celiac and then develop dairy intolerance through the stress of Family Drama, I live in the fear of it happening to me.

I can't imagine anything being made with pea flour being edible, but you can make some really good pancake-type things with chick pea (gram) flour. Purchased wherever you get your Indian food supplies (the shop in Manchester used to comment that I was the only white person who ever bought the stuff). In TO you can probably get it anywhere, though.