spelunking daily news
Jan. 13th, 2007 02:29 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
the_siobhanSaw the specialist this morning. Don't know what the hell I was thinking, booking an appointment on a Saturday morning. Getting out of bed this morning was brutal.
While I was there I ended up dropping $200 on four blood tests. Apparently celiac disease (or whatever it's called) can be detected by looking for antibodies in the blood, but OHIP doesn't cover it.
All the Americans on my f-list can point and laugh at me now.
Apparently I have developed Barrett's Esophagus. Annoying because I'll have to get scoped regularily to keep an eye on it, but otherwise not a big deal. I look upon it as a fair trade for all those pap smears I don't have to get any more.
An interesting tidbit of info came up over the holidays, when I was explaining the whole stomach pain/acid reflux thing to my sister my mother piped up and said, "Oh I've had acid reflux since I was pregnant with you. I just take (X drug) for it and I'm fine." Something I hadn't known before. So whatever this is, it's probably hereditary.
I am currently on day 6 of no grains whatsoever. I haven't had a single peep from my stomach. Another useful piece of data.
While I was there I ended up dropping $200 on four blood tests. Apparently celiac disease (or whatever it's called) can be detected by looking for antibodies in the blood, but OHIP doesn't cover it.
All the Americans on my f-list can point and laugh at me now.
Apparently I have developed Barrett's Esophagus. Annoying because I'll have to get scoped regularily to keep an eye on it, but otherwise not a big deal. I look upon it as a fair trade for all those pap smears I don't have to get any more.
An interesting tidbit of info came up over the holidays, when I was explaining the whole stomach pain/acid reflux thing to my sister my mother piped up and said, "Oh I've had acid reflux since I was pregnant with you. I just take (X drug) for it and I'm fine." Something I hadn't known before. So whatever this is, it's probably hereditary.
I am currently on day 6 of no grains whatsoever. I haven't had a single peep from my stomach. Another useful piece of data.
![[identity profile]](https://www.dreamwidth.org/img/silk/identity/openid.png){kind=small}
YMMV
Date: 2007-01-14 01:23 pm (UTC)I can't imagine anything being made with pea flour being edible, but you can make some really good pancake-type things with chick pea (gram) flour. Purchased wherever you get your Indian food supplies (the shop in Manchester used to comment that I was the only white person who ever bought the stuff). In TO you can probably get it anywhere, though.
Re: YMMV
Date: 2007-01-14 03:59 pm (UTC)Your the second person to mention chickpea flour, which I hadn't even known existed. (I just discovered potato flour. Be still my Irish heart!)